College of Agriculture & Natural Resources
AGNR Research

Fact Sheets

ALGAE

209-2010 Harmful Algae and Marine Aquaculture in the Northeast United States

BIOSECURITY

208-210 Biosecurity

BUSINESS

205-2010 Small Scale Marketing Opportunities for Aquaculture Products in the Northeast

207-2010 Cooperatives in Aquaculture

101-2008 Planning for Success in Your Aquaculture Business

102-1992 Initial Questions the County Agent Can Ask the Prospective Fish Culturist

107-2008 Aquaculture Risk Management

140-1992 Processing and Marketing Aquacultured Fish



SHELLFISH

220-2013 Dead and Dying Shellfish:  What to Do?

201-2010 Softshell Clam Culture:  Basic Biology and General Culture Considerations

202-2010 Shoftshell Clam Culture: Hatchery Phase, Broodstock Care through Seed Production

203-2010 Softshell Clam Culture:  Nursery and Growout Phases through Harvest

204-2010 Lipid Enrichment of Eastern Oyster Broodstock Using Commercially Available Emulsions

206-2010 Cross-Breeding for Improved Growth and Disease Resistance in the Eastern Oyster

210-2010 Cultured Mussels of the Northeast

211-2010 Mussel Aquaculture in the Northeast

212-2010 Shellfish Upweller Silo Contruction: 101

213-2010 Biology of the Bay Scallop

214-2010 Hatchery Culture of the Bay Scallop

215-2010 Nursery Culture of the Bay Scallop

216-2010 Grow-out Culture of the Bay Scallop

217-2010 Biology of the Atlantic Jacknife (Razor) Clam (Ensis directus Conrad, 1843)

102-2008 Freshwater Aquaculture Species for the Northeast

103-2008 Marine Aquaculture Species for the Northeast

104-2008 Aquaculture Systems for the Northeast

105-2008 Environmental Effects of Shellfish Aquaculture in the Northeast

106-2008 Fish Health Inspections:  What They Are

180-1993 Major Predators of Cultured Shellfish

200-1993 History and Impact of MSX and Dermo Diseases on Oyster Stocks in the Northeast Region

210-1993 Genetic Improvement of the Eastern Oyster for Growth and Disease Resistance in the Northeast

221-1993 Fish Counting and Measurement in Situ, A Technology Assessment

00-008 The Effect of UV Irradiation on Perkinsus marinus and its Potential Use to Reduce Transmission Via Shellfish Effluents

FINFISH

111-2012 General Fish Health Management

201-2009 Fish Diseases:  Viral Hemorrhagic Septicemia (VHS)

202-2009 Mycobacteriosis of Fish

203-2009 Fish Diseases:  Spring Viremia of Carp (SVC)

218-2010 An Overview of Baifish Aquaculture in the Northeast

102-2008 Freshwater Aquaculture Species for the Northeast

103-2008 Marine Aquaculture Species for the Northeast

104-2008 Aquaculture Systems for the Northeast

106-2008 Fish Health Inspections:  What They Are

170-1993 An Introduction to Water Chemistry in Freshwater Aquaculture

NUTRITION

160-1993 Growing Microalgae to Feed Bivalve Larvae

222-1994 Evaluation of Artificial Diets for Cultured Fish

WASTE MANAGEMENT

300-1995 State Policies for Aquaculture Effluents and Solid Wastes in the Northeast Region

 

 

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